Chef Brooks makes a dessert specialty!
Chef Brooks makes a simple, delicious salad that's perfect for hosting a party or just for two.
Chef Brooks makes a heart risotto and scallops dish.
Try this delicious, simple dessert at your next party or shower!
Special guest, the First Lady of Arkansas, Susan Hutchinson, joins Chef Brooks for a special dessert recipe.
A beautiful meal serving chicken and two sides--made with love!
This is a creamy, cheesy, comfort soup!
Chef Brooks makes a spicy chicken thigh dish with side!
Chef Brooks makes a gourmet dinner recipe--stuffed pork tenderloin.
Chef Brooks whips up a hearty strip steak and cheesy grits dish that is a perfect dinner for two.
Chef Brooks makes a classic chicken soup and cheese bread--perfect comfort food!
Chef Brooks makes spring rolls with shrimp and a delicious dipping sauce.
This is a beautiful, colorful salad with an easy vinaigrette dressing.
Chef Brooks uses ground Elk from a local Arkansas farm to make lasagna with marinara sauce.
This is a flavorful tuna steak meal. Try it for a nice change at your next family meal!
Chef Brooks spices up classic pork chops and mashed potatoes with fresh herbs.
Chef Brooks makes a great steak and bean burrito with yogurt sauce.
This is a simple, flavorful family meal! Try Chef Brooks' flounder with noodles.
Chef Brooks dishes up a classic game day recipe!
Chef Brooks at Nutella for flavor in this chicken stew recipe.
Chef Brooks makes a simple fried rice dish.
Try this pasta, chicken and sausage dish--simple and delicious!
Chef Brooks makes a family favorite with savory plums sauce and side!
Chef Steven Brooks makes a classic shrimp dish that's perfect for any occasion.
Chef Brooks makes a simple noodle salad with shrimp for his 200th episode of "Cooking Today".
Comedian Raj Suresh joins Chef Brooks for a special burrito recipe.
Try this chicken chowder for your next weekend comfort food recipe.
Chef Brooks makes a hearty chicken and sausage stew with scrumptious cheese toast.
Chef Brooks makes some spicy Korean Tacos!
Chef Brooks films a special Tone's Feature Recipe at Sam's Club in Bentonville, AR, showcasing 3 different meats: pork, chicken, salmon.
Chef Brooks makes two delicious bruschetta recipes!
These sliders are perfect for a light summer meal or appetizer.
Chef Brooks creates a cheese quesadilla with pork tenderloin!
Chef Brooks creates a fantastic fish dish!
Chef Brooks creates a classic, favorite dessert that is perfect for your next holiday or family gathering!
Tired of Turkey or Ham for the Holidays? This Pork Tenderloin is sure to please the whole family! Oh and don't forget the Cranberry Sauce with a twist of Clementine's....ENJOY
Try this creamy, cheesy pasta with shrimp for your next family gathering!
Chef Brooks and Woody from Kix 104, make a hearty stew and potatoes meal!
Chef Brooks makes simple appetizers that are perfect for all your family gatherings.
Woody from Kix 104 joins Chef Brooks in the kitchen to make his family chicken strip recipe.
Chef Brooks makes a Southern Classic!
This is a perfect recipe for a rainy day family meal.
BBQ Season is around the corner--try this spiced rib recipe and garbanzo salad for your next grilling event!
Chef Brooks makes a delicious filet and vegetable recipe.
Chef Brooks dishes up a spicy gumbo!
Get ready for the big game with these great dishes!
Chef Brooks dishes up a classic recipe!
Try this delicious dessert recipe and drink for your next get together.
Chef Brooks shows how easy it is to cook Red Snapper.
Chef Brooks makes beef tenderloin with tasty vegetable sides.