Candy Bar Rice Krispy Treats

Cooking Today

CANDY BAR RICE KRISPY TREATS

{Mars feature recipe}

Makes one 9×13 pan of layered treats

Follow the recipe on the box of Rice Krispies or on the bag of Mini Marshmallows. And then double it.

Make one batch of rice krispy treats and press them into a greased 9×13 pan.

In a microwave-safe bowl, melt 1 cup of chocolate chips and 2 Tablespoons of coconut oil. Stir until smooth. Pour and spread over the rice krispy treats in the pan.

Chop 10-12 mini or snack-sized Snickers, Twix, and Milky Way candy bars. Layer them over the melted chocolate on the rice krispy treats.

Make the second batch of rice krispy treats, and press them down over the candy bar layer.

Refrigerate for at least 30 minutes. Invert onto a cutting board. And cut into squares.  

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