Watch as Good Day NWA hits the road and takes a trip to Smokin’ Oak Wood-Fired Pizza & Taproom in Fayetteville. Owner Ben Roberts explains the process of serving yourself from their tap wall while Jason attempts to make Jaclyn a pizza in their wood-fired oven.
Smokin’ Oak Wood-Fired Pizza & Taproom
- 3959 N. Steele Blvd. Fayetteville, AR
- Sun-Thurs: 11am – 9pm | Fri & Sat 11am – 10pm
This segment sponsored by Smokin’ Oak Wood-Fired Pizza & Taproom.
