The Department of Arkansas Heritage is celebrating its third year of the Arkansas Food Hall of Fame.
The Arkansas Food Hall of Fame is a way to honor the state’s unique foods, legendary restaurants, remarkable cooks and influential food entrepreneurs, as well as culturally significant festivals and events.
The program, created and managed by the Department of Arkansas Heritage, is a statewide effort to recognize the taste-setters among us who provide an extra helping of Arkansas hospitality.
An induction ceremony will be held from 5:30 p.m. until 9:00 pm. on February 25 at the Ron Robinson Theater in Little Rock.
You can learn more about the event as well as find information about how to purchase tickets here.